Steps to follow make tasteful Sponge Cake Recipe

Easy, Convenient, Simple and Healthy.

Sponge Cake Recipe.

Create some people, cooking is indeed work which is quite simple. Besides they are indeed like cooking and have talents cooking that is quite, they are also creative in processing each dish so that it becomes food luscious. But there are those who cannot cook, so they must learn and see recipes that are easy to follow.

The end of the day exhaustion often drive you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

Sponge Cake Recipe You can have Sponge Cake Recipe using 8 ingredients or pinched. Here is how you achieve it.

Substances of Sponge Cake Recipe

  1. You need 4 cups of ofAll Purpose Flour.
  2. You need 4 of Large Eggs.
  3. Provide 2 cups of granulated Sugar.
  4. Provide 1 cup of brown sugar.
  5. You need 2 tbs of baking powder.
  6. Provide 1 tbs of Red food color.
  7. You need 1 tbs of vanilla flavor.
  8. Provide 1 cup of buttercream.

These recipes make in some 70 minutes from commence to finish, and 2 actions. Get ready to take these recipes to get you by way of a concerned back-to-school tide!. Here guides how you cook that.

Sponge Cake Recipe instructions

  1. Start by mixing the whole dry ingredients and then in a separate bowl whisk the eggs/ buttercream and add it into the dry mixture, fold it together then add in the vanilla flavor, now get two bowls and divide the batter into 2..
  2. In one bowl you will have the vanilla cake in another bowl add in the red food color and mix together till it completely blended. Now pour in your baking pans and bake in a 220 degrees oven for 25-28 mins and your two colored sponge cakes and you can have with a soda or some Tea. Enjoy !!!!.