Process: tempting Tequila Lime Veggie Tacos

Tequila Lime Veggie Tacos.

Create some people, cooking is indeed things which is quite soft. Besides they are indeed like cooking and have will cooking that is very good, they are also good in processing each dish so that it becomes dish delectable. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.

The end of the day maceration often promote you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can cook Tequila Lime Veggie Tacos using 15 ingredients or scant. Here is how you cook that.

The main ingredient Tequila Lime Veggie Tacos

1. Provide of frozen corn.
2. Provide of roma tomatoes , sliced.
3. Prepare of onion sliced.
4. You need of green bell pepper sliced.
5. Provide of yellow bell pepper sliced.
6. Provide of red bell pepper sliced.
7. Provide of butter.
8. Prepare of granulated garlic.
9. You need of salt.
10. You need of pepper.
11. Prepare of tequila.
12. You need of lime.
13. You need of corn tortillas.
14. Provide of asadero cheese.
15. Provide of fresh cilantro.

These recipes cook in approximately 40 minutes from start up to finish, and 3 moves. Get ready to screenshot these recipes to get you by means of a strenuous back-to-school tide!. Here is how you mix it.

Tequila Lime Veggie Tacos hint

1. carmelize corn in 2 tbsp butter. After it is golden add peppers, tomatoes, onion, rest of butter, garlic, salt, pepper, tequila, lime juice & zest from lime. Continue to sautee veggies & brown, soft & juicy. NOT CHARRED..
2. Warm corn tortilla for 20 seconds on griddle/comal/frying pan. Flip over & immediately sprinkle w/cheese. Heat for 30-40 seconds, remove from pan..
3. layer with veggies top with chopped cilantro..