Procedure: appetizing Mini Cheesecake with Blueberry Sauce

Mini Cheesecake with Blueberry Sauce.

Create all people, cooking is indeed work which is quite soft. Besides they are indeed hobbies cooking and have will cooking that is quite, they are also good in processing each dish so that it becomes food delectable. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.

The end of the day extenuation often urge you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can cook Mini Cheesecake with Blueberry Sauce using 6 ingredients or less. Here is how you cook that.

Materials of Mini Cheesecake with Blueberry Sauce

1. Prepare of Gram Cracker Crumbs.
2. Provide of Melted Butter.
3. Provide of Cream Cheese, Soften).
4. You need of White Sugar.
5. Prepare of Egg.
6. Provide of Vanilla Extract.

These recipes make in some 80 minutes from initiate to finish, and 6 moves. Get ready to attend these recipes to get you by way of a occupied back-to-school season!. Here is how you cook that.

Mini Cheesecake with Blueberry Sauce instructions

1. Preheat 325, line 6 miffin cup with paper.
2. Mix Graham Cracker and butter well, spoon in to muffin cups, press down with a shot glass.
3. Bake for 5 min, remove, keep oven on.
4. Beat cream cheese until fluffy, beat in sugar (abput 5 minute total) add egg and vanilla extract mix well.
5. Spoon in mixture evenly, also to the rim. Bake for 25 min.
6. Cool in pan completely before removing to chill in fridge. Serve with homemaker blueberry sauce.