Smores cheesecake. Add sugar to combine, then gradually add cream and beat on high speed until stiff peaks. This post may contain affiliate links. This rich smores cheesecake recipe is a sure-fire show-stopper and a great alternative to a traditional campfire smores.

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This easy cheesecake recipe is a decadent favorite. Enjoy this mouth-watering cheesecake made with marshmallow creme and chocolate topping - perfect for a lavish dessert! Smores Cheesecake - all the deliciousness of campfire smores in a very grown up, decadent dessert that will have eyes popping around any dinner table. You can cook Smores cheesecake using 16 ingredients or pinched. Here is how you cook that.

The main ingredient Smores cheesecake

Prepare of for the ganache.
Prepare of chocolate chips.
You need of heavy cream.
Provide of for the crust.
You need of sleeve graham crackers, crushed.
Prepare of melted butter.
Provide of sugar.
You need of kosher salt.
You need of sleeve of graham crackers, separated into sticks.
Provide of for the cheesecake.
Prepare of cream cheese, softened.
Prepare of powdered sugar.
You need of cold heavy cream.
Provide of pure vanilla extract.
Prepare of kosher salt.
You need of mini marshmallows.

No bake S'mores Cheesecake is easy to make with creamy chocolate filling, chocolate ganache, a graham cracker crust and toasted marshmallows on top! Smores Cheesecake is the Perfect Combo of Two Classic Desserts! And this Smores Cheesecake recipe is the ULTIMATE combo of my favorite summertime treat AND my favorite ALL TIME dessert! How to make Smore Cheesecake cupcakes.

These recipes make in about 70 minutes from start up to finish, and 8 actions. Get ready to comply these recipes to get you by way of a engaged back-to-school monsoon!. Here is how you mix it.

Smores cheesecake instructions

Make ganache: Place chocolate chips in a medium, heatproof bowl and set aside. Heat heavy cream in a small saucepan over medium heat. When bubbles begin to break the surface around the edges of the pan, turn off the heat..
Pour the hot cream over chocolate chips, whisking constantly until the sauce is smooth. Let cool slightly..
Make crust: In a large bowl, mix together graham cracker crumbs, melted butter, sugar and salt. Grease an 8” springform pan with cooking spray and press mixture into pan.
Pour about half of the ganache over the crust, then line the graham cracker sticks around the edges of the pan standing up to form a wall.
Make the cheesecake: In a large bowl using an electric mixer, beat cream cheese until light and fluffy, 2 minutes. Add sugar to combine, then gradually add cream and beat on high speed until stiff peaks form. Add vanilla and stir until combined..
Pour cheesecake mixture over the ganache and smooth out with a spatula. Pour remaining ganache over the cheesecake then top with mini marshmallows.
Freeze until firm, at least 5 hours and up to overnight..
Right before serving, broil until the marshmallows are golden, about 2 minutes..

If you are a fan of Smores, cheesecake and cupcakes you will love this recipe! Cheesecake and smores combined into one dessert!!! This will become one of my go-to cheesecake recipes!!! Could change the crust and use chocolate graham cracker crumbs to add more chocolate. Celebration CheesecakeLayers of Vanilla Cake, Cheesecake, Strawberry, Chocolate and Vanilla Toasted Marshmallow S'mores Galore™Hershey's® Cheesecake Topped with Chocolate Ganache.