Chili Sambal.

Create some people, cooking is indeed things which is quite easy. Besides they are indeed happy cooking and have ability cooking that is very good, they are also smart in processing each dish so that it becomes food delicious. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.

The end of the day extenuation often boost you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can cook Chili Sambal using 9 ingredients or minus. Here is how you achieve it.

Materials of Chili Sambal

Provide 1 of lot of red chili!!.
Provide of Red bell pepper or capsicum (more if you prefer less spicy).
Prepare 2 of tomatoes.
You need 4 of big shallots.
You need 10 of garlics.
You need of turmeric.
Prepare of salt.
Prepare of sugar.
Prepare 2 of lemongrass.

These recipes make in roughly 40 minutes from start up to finish, and 4 steps. Get ready to attend these recipes to get you through a busy back-to-school tide!. Here is how you make that.

Chili Sambal steps by step

After washing all ingredients, you can either boil them or fry them to make it soft and easy to grind. I prefer boiling them. Avoid boiling the garlic, lemongrass, and tomatoes..
Pound the ingredients, start from the chili, continue adding other ingredients and start with the hard ones until the softest ones. I use stone mortar and pestle to crush the ingredients. Crush until it smooth. Salt and sugar helps smoothen the texture. Don't forget to taste it..
Prepare oil and pan, cook all the crushed ingredients until the smell is out and fragrant..
Add the lemongrass and stir until all even..