Coconut Chili Prawns.

Share all people, cooking is indeed work which is quite simple. Besides they are indeed happy cooking and have will cooking that is quite, they are also creative in processing each dish so that it becomes dish delicious. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.

The end of the day frazzle often promote you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can cook Coconut Chili Prawns using 7 ingredients or fewer. Here is how you cook that.

Ingredients of Coconut Chili Prawns

Prepare of Onions.
Provide of Turmeric Powder.
Prepare of Dried Chili Powder.
You need of Salt.
You need of Fish Sauce.
You need of Coconut Milk.
Provide of Prawns.

These recipes make in about 80 minutes from start up to finish, and 5 actions. Get ready to comply these recipes to get you by way of a strenuous back-to-school monsoon!. Here is how you make it.

Coconut Chili Prawns guide

Cut some onions. Add a spoon of dried Chili powder and pound them into a paste..
Prepare some prawns by peeling off the skin and marinating with some turmeric powder and salt. After you’re done massaging the turmeric powder and salt into the prawns, add the marinated prawns into the wok of cooking oil, and mix them with the paste..
Add fish sauce. Wait for the prawns to cook. If you see the prawns start to stiff up into a curved shape, they are pretty much cooked..
Add coconut milk and stir the prawns with the spatula..
Mix them up for a minute or two and you will have a delicious meal of Coconut Chili Prawns..