French Oat Cakes.
According to all people, cooking is indeed things which is quite easy. Besides they are indeed like cooking and have will cooking that is very good, they are also smart in mixing each dish so that it becomes food delectable. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.
The end of the day extenuation often drive you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.
You can have French Oat Cakes using 9 ingredients or wanting. Here is how you cook that.
Ingredients of French Oat Cakes
- Provide of egg.
- Prepare of oats.
- You need of cottage cheese 2% fat.
- Prepare of vanilla extract.
- Prepare of cinnamon.
- You need of Non-stick olive oil spray.
- Provide of Topping Suggestions:.
- Prepare of Berries, sliced bananas, walnuts, slivered almonds, honey or.
- Prepare of pure maple syrup.
These recipes cook in much 70 minutes from initiate to finish, and 4 steps. Get ready to comply these recipes to get you by means of a strenuous back-to-school monsoon!. Here guides how you mix that.
French Oat Cakes guidance
- 1. In a blender, add the egg, cottage cheese, vanilla extract, cinnamon, and oats..
- 2. Blend until smooth. The batter should be slightly less thick than a milkshake..
- 3. Coat a frying pan with non-stick spray..
- 4. Over medium heat, pour a 2 inch diameter circle of batter onto the pan. Flip at approximately 2 minutes..