Easiest Way to cook appetizing Steak with Turmeric Rice and Chilli Chutney

Steak with Turmeric Rice and Chilli Chutney.

Create all people, cooking is indeed something which is quite soft. Besides they are indeed happy cooking and have will cooking that is very good, they are also good in processing each dish so that it becomes dish delicious. But there are those who cannot cook, so they must learn and see recipes that are cushy to follow.

The end of the day extenuation often drive you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can cook Steak with Turmeric Rice and Chilli Chutney using 26 ingredients or minus. Here is how you cook that.

Substances of Steak with Turmeric Rice and Chilli Chutney

1. You need 300 gr of beef scotch fillet.
2. You need of ------.
3. You need of Turmeric rice:.
4. You need 1 cup of white rice.
5. Prepare 1 cup of coconut milk.
6. Provide 1 cup of water.
7. You need 1 stalk of lemongrass.
8. You need 4 of kaffir lime leaves.
9. Prepare 1 of thumb sized ginger.
10. You need 3 cloves of garlic.
11. Provide 1 teaspoon of ground turmeric.
12. Prepare to taste of salt.
13. You need of -------.
14. Provide 1/2 of eggplant.
15. Provide 6 of cherry tomatoes.
16. Provide of fried shallots.
17. Provide 1 of kaffir lime leave.
18. Provide of -------.
19. You need of Chilli chutney:.
20. Provide 2 of capsicums.
21. Provide 2 of chillies.
22. You need 1 of shallot.
23. You need 6 of candlenuts.
24. Provide 1 teaspoon of palmsugar.
25. Prepare 1/4 cup of vegetable oil.
26. Provide to taste of salt.

These recipes make in approximately 60 minutes from begin to finish, and 5 actions. Get ready to comply these recipes to get you by way of a busy back-to-school spell!. Here guides how you mix that.

Steak with Turmeric Rice and Chilli Chutney instructions

1. Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins.
2. While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on.
3. Blitz capsicum, chilli,shallot,candlenut together till rough texture,.
4. Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli.
5. Sear a nice cut of steak, season with salt and pepper, cook up to your liking.