Steps to follow cook perfect Thai Sweet Chili Garlic Shrimp

Easy, Convenient, Simple and Healthy.

Thai Sweet Chili Garlic Shrimp.

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Thai Sweet Chili Garlic Shrimp You can cook Thai Sweet Chili Garlic Shrimp using 12 ingredients or pinched. Here is how you cook that.

Ingredients of Thai Sweet Chili Garlic Shrimp

  1. Prepare of Ingredients for shrimp:.
  2. You need 1 of egg beaten.
  3. Provide 12-15 of medium shrimp shelled.
  4. Provide 1/4 cup of tapioca flour.
  5. Prepare of Ingredients for sauce:.
  6. You need 1 Tablespoon of olive oil.
  7. Prepare 1 Tablespoon of minced garlic.
  8. You need 3 Tablespoons of Thai sweet chili sauce.
  9. Provide 2 Tablespoon of lime juice.
  10. Prepare 2 teaspoon of brown sugar.
  11. You need 1 teaspoon of thinly sliced chili pepper optional.
  12. Provide 2 Tablespoon of cilantro chopped to garnish.

These recipes cook in some 80 minutes from start to finish, and 4 moves. Get ready to attend these recipes to get you by means of a strenuous back-to-school spell!. Here is how you achieve that.

Thai Sweet Chili Garlic Shrimp instructions

  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
  2. Dip the shrimps in eggs first then dredge them in tapioca flour. Shake off excess flour and place them in the fryer basket. Spray some oil onto the shrimps and air fry at 380F (190C) for 6-7 minutes, flip once in the middle, until shrimps are cooked through..
  3. In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit..
  4. When the shrimps are done, toss the shrimps in the sauce to coat..