Procedure: delicious Tofu Eggplant with chili and tomato sauce (Terong Balado)

Tofu Eggplant with chili and tomato sauce (Terong Balado).

Create some people, cooking is indeed things which is quite easy. Besides they are indeed like cooking and have ability cooking that is very good, they are also good in processing each dish so that it becomes food delicious. But there are those who cannot cook, so they must search and see recipes that are easy to follow.

The end of the day extenuation often promote you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can cook Tofu Eggplant with chili and tomato sauce (Terong Balado) using 12 ingredients or minus. Here is how you cook that.

Substances of Tofu Eggplant with chili and tomato sauce (Terong Balado)

1. Provide 2 of Tofu (cut into square).
2. You need 4 of Eggplant 🍆 (cut Square).
3. You need of Oil for cooking.
4. Provide 1/2 tsp of Chicken Powder (optional).
5. Provide of Salt and Sugar (depend on your taste).
6. You need of Spices.
7. You need 1 of Big Chili 🌶.
8. Provide 2 of Chili Padi (can add more if you like spicy).
9. Prepare 3 of tomatoes 🍅.
10. You need 3 of red onions.
11. Prepare 2 of Garlic.
12. You need 1/2 Tsp of Belacan.

These recipes cook in about 60 minutes from begin to finish, and 4 moves. Get ready to comply these recipes to get you by way of a engaged back-to-school tide!. Here is how you mix that.

Tofu Eggplant with chili and tomato sauce (Terong Balado) hint

1. Deep fry tofu and eggplant until half cooked.
2. Blend all the spices, fry with oil until little bit dry..
3. Add chicken powder,sugar and salt..
4. Add in Fried tofu and eggplants. Mix well and serve.