Noodle with garlic chili oil.
According to some people, cooking is indeed work which is quite simple. Besides they are indeed hobbies cooking and have will cooking that is quite, they are also smart in processing each dish so that it becomes dish luscious. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.
The end of the day fatigue often urge you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.
You can have Noodle with garlic chili oil using 6 ingredients or wanting. Here is how you achieve it.
The main ingredient Noodle with garlic chili oil
- You need 1 of serving packet of dry la mian.
- Provide 1/2 cup of canola oil.
- Provide 5 of garlic cloves.
- You need 2 of bird's eye chili.
- Prepare 1 tbsp of soya sauce.
- Prepare 1 stalk of scallion - chopped.
These recipes cook in about 70 minutes from begin to finish, and 7 strides. Get ready to take these recipes to get you through a engaged back-to-school spell!. Here is how you achieve it.
Noodle with garlic chili oil instructions
- Prepare the garlic and chili, minced to small pieces.
- Heat the wok, add oil and wait for 5min till it is heated evenly. Lower the heat.
- Add chili and garlic into the oil, let it sizzle and cook. Make sure it's browning but don't overcook it. Set aside..
- Boil the dry lamian to follow its cooking instruction.
- Mix the soya sauce and 1 tbsp garlic chili oil in a serving bowl. Then add the lamian, mix well..
- Add some chopped scallion for garnish and serve while it's hot..
- You may keep the remaining oil for next time. It can last in a fridge for up to a week. Don't forget to cover it because the smell is strong..