Creamy Chicken Creole.
Create all people, cooking is indeed work which is quite easy. Besides they are indeed like cooking and have will cooking that is very good, they are also good in mixing each dish so that it becomes dish luscious. But there are those who cannot cook, so they must learn and see recipes that are cushy to follow.
The end of the day exhaustion often boost you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.
You can have Creamy Chicken Creole using 15 ingredients or deficient. Here is how you achieve that.
Materials of Creamy Chicken Creole
- Prepare cubes of Chicken breast cut into.
- Prepare of Green and Red bell pepper.
- Provide halves of Potato marbles cut into.
- Provide of Red Onion.
- Prepare of Liver spread.
- You need 1/4 cup of green peas.
- Prepare of Spanish Paprika.
- You need of Sesame seeds.
- You need cubes of Chayote cut into.
- Provide 1 of medium size carrot.
- Provide 1/2 cup of full cream milk.
- Prepare of Toasted garlic.
- Provide 1 tsp of pepper and salt to taste.
- You need 1 tsp of brown sugar.
- You need of Olive oil.
These recipes make in approximately 70 minutes from embark to finish, and 5 actions. Get ready to follow these recipes to get you thru a lively back-to-school spell!. Here guides how you achieve it.
Creamy Chicken Creole guidance
- Wash all veggies. Cut the chayote, carrots, red and green bell pepper into cubes..
- Add oil in a pan and cubes chicken in garlic and onions for 5 mins.
- Add the potatoes, chayote and carrots sauté and then pour in the milk. Let it simmer for 10 minutes until veggies and chicken are cooked..
- Add the liver spread, simmer for 3 minutes then add the red and green bell pepper, salt, paprika, pepper, and sugar to taste..
- Add the green peas and sesame seeds, simmer for another 5 minutes. Great with hot rice! Serve!.