Steps serve tempting Olive Garden Copycat Bread Sticks

Olive Garden Copycat Bread Sticks.

Share some people, cooking is indeed something which is quite easy. Besides they are indeed like cooking and have talents cooking that is quite, they are also good in integrating each dish so that it becomes food delicious. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.

The end of the day extenuation often boost you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Olive Garden Copycat Bread Sticks using 12 ingredients or pinched. Here is how you cook it.

Substances of Olive Garden Copycat Bread Sticks

1. Prepare of Yeast Ingredients.
2. Prepare of Warm Water.
3. You need of Active Dry Yeast.
4. Prepare of sugar.
5. You need of Vegetable Oil.
6. Provide of Dry Bread Ingredients.
7. You need of All-Purpose Flour.
8. Provide of sugar.
9. You need of salt.
10. Provide of Garlic Butter Ingredients.
11. You need of Salted Butter Melted.
12. Prepare of Garlic Salt.

These recipes make in around 30 minutes from embark to finish, and 10 paces. Get ready to comply these recipes to get you by way of a strenuous back-to-school spell!. Here is how you make that.

Olive Garden Copycat Bread Sticks guidance

1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes..
2. Mix the dry bread ingredients in a large bowl..
3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir..
4. Fold and knead the dough until dough has come together..
5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising..
6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again..
7. Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet..
8. Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes..
9. Preheat oven to 375°F. Once ready, place bread sticks in oven and bake for 14-16 minutes or until the tops are very lightly golden..
10. Remove the bread sticks from oven when finished, spread the butter and sprinkle garlic salt on top, and serve!.