Indonesian Crispy Coriander Fried Chicken.
According to some people, cooking is indeed things which is quite simple. Besides they are indeed happy cooking and have will cooking that is quite, they are also good in mixing each dish so that it becomes food delectable. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.
The end of the day maceration often drive you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.
You can cook Indonesian Crispy Coriander Fried Chicken using 9 ingredients or scant. Here is how you cook it.
Substances of Indonesian Crispy Coriander Fried Chicken
- Prepare 4 pcs of chicken legs, cut each leg into 4 pieces.
- Prepare 500 ml of vegetables oil for deep frying.
- You need of Ground spices:.
- You need 5 cloves of garlic.
- Provide 2 inches of turmeric, peeled, grilled on a pan for a while.
- Prepare 2 tsp of coriander.
- You need 2 tsp of salt or to taste.
- Provide 1/2 tsp of white pepper peppercorns.
- Provide 500 ml of water/coconut water.
These recipes make in approximately 30 minutes from begin to finish, and 3 moves. Get ready to comply these recipes to get you thru a busy back-to-school monsoon!. Here guides how you mix that.
Indonesian Crispy Coriander Fried Chicken clue
- Boil chicken with ground spices until the chicken cooked. Remove from the heat..
- Set aside. Let the chicken cool down then deep fry the chicken until golden brown..
- Serve over warm white rice and Indonesian tomato shrimp paste chilli sauce. Yum 😋.