Procedure: tasteful Lobster Lasagna

Lobster Lasagna.

Create some people, cooking is indeed things which is quite soft. Besides they are indeed like cooking and have will cooking that is very good, they are also smart in processing each dish so that it becomes dish luscious. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.

The end of the day weariness often drive you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have Lobster Lasagna using 10 ingredients or scant. Here is how you cook that.

Materials of Lobster Lasagna

1. Provide 2-1 1/2 pound of lobsters or 2 lb of lobster meat.
2. Provide 14 oz of can diced tomato with onion and bell pepper in tomato sauce.
3. Provide 4 cloves of garlic.
4. Provide 1 tbsp of olive oil.
5. You need 8 of pasta sheets for lasagna.
6. Prepare 1/2 Lb of mild cheddar shredded.
7. You need 1/2 Lb of mozzarella shredded.
8. You need to taste of Salt & pepper.
9. Provide of Sprinkle parsley.
10. Provide of Small ricotta.

These recipes make in approximately 60 minutes from begin to finish, and 4 steps. Get ready to take these recipes to get you through a occupied back-to-school time!. Here is how you achieve it.

Lobster Lasagna guidance

1. Boil lobsters for 15 min. Drain and let cool. Detach tail and head by twisting tail and pulling. Cut head with kitchen shears to extract head and tail meat left behind..
2. Extract lobster meat, split tails and remove meat,split tails along back and remove digestive tract and wash all meat. Dice lobster meat and season with salt and pepper and parsley.
3. Cook pasta sheets and dry with paper towels. Pour olive oil in med sauce pan at med heat, add can of tomato sauce and garlic and let simmer. Add salt & pepper and stir. Prepare baking pan by spraying non stick or olive oil and lay first layer of pasta sheets.
4. Preheat oven 350. Lay first layer with lobster meat, Add ricotta, I like to add just a little sauce,add cheeses. Apply second row of pasta sheets and repeat steps topping with rest of cheese. Bake for 45 min and broil for 5 min till golden. Remove from oven and let rest for 15 min, ENJOY.