Zucchini Lasagna.

According to all people, cooking is indeed work which is quite simple. Besides they are indeed happy cooking and have will cooking that is very good, they are also creative in processing each dish so that it becomes food luscious. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.

The end of the day extenuation often pushes encourages you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have Zucchini Lasagna using 6 ingredients or scant. Here is how you cook that.

The main ingredient Zucchini Lasagna

You need 2 of Zucchini.
Prepare 3 c of fat free ricotta.
Prepare 1 pkg of fat free mozzarella.
Prepare 1 jar of Prego Sauce.
Prepare 1 of egg.
You need 1 lb of ground Turkey.

These recipes make in approximately 30 minutes from start up to finish, and 10 moves. Get ready to comply these recipes to get you by way of a engaged back-to-school spell!. Here is how you achieve it.

Zucchini Lasagna steps by step

Preheat oven to 375 degrees..
Brown ground turkey in a pan, adding 1tbsp of minced garlic (optional).
Add 1 1/2 cup of tomato sauce to turkey, mix thoroughly, and set pan aside..
Take Zucchini and trim both ends, then proceeding to halve them. Using a sharp knife (I used a mandolin) to slice long thin strips..
Grab your casserole dish, spray with nonstick oil, and a thin layer of sauce to prevent sticking..
Lay down your first layer of Zucchini strips, being sure to cover bottom of dish. Then proceed to evenly lay your turkey and sauce mixture..
Take your ricotta and egg and mixed together in a mixing bowl. Once combined, spread mixture over your turkey mixture evenly..
Take 1/2 cup of your mozzarella and evenly sprinkle over ricotta..
Layer remaining Zucchini. Top with rest of sauce and mozzarella..
Cook uncovered for 45 minutes.