Procedure: tasty Zucchini Noodle Lasagna

Easy, Convenient, Simple and Healthy.

Zucchini Noodle Lasagna.

Create some people, cooking is indeed things which is quite easy. Besides they are indeed like cooking and have ability cooking that is very good, they are also creative in integrating each dish so that it becomes food delicious. But there are those who cannot cook, so they must ask and see recipes that are simple to follow.

The end of the day weariness often drive you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

Zucchini Noodle Lasagna You can have Zucchini Noodle Lasagna using 8 ingredients or wanting. Here is how you achieve that.

Substances of Zucchini Noodle Lasagna

  1. You need 4 medium of zucchini.
  2. You need 1 1/2 lb of hamburger.
  3. You need 1 quart of spaghetti sauce, homemade or canned.
  4. You need 3 cup of shredded mozzarella cheese.
  5. Prepare 2 cup of Cottage cheese or ricotta, whichever you prefer.
  6. Prepare 2 of eggs.
  7. Prepare 1/2 cup of parmesan cheese.
  8. Provide 2 tsp of Italian seasoning.

These recipes make in about 50 minutes from initiate to finish, and 13 paces. Get ready to attend these recipes to get you by way of a busy back-to-school season!. Here guides how you make it.

Zucchini Noodle Lasagna steps by step

  1. Brown your hamburger in a skillet being sure to salt and pepper well..
  2. Meanwhile, combine cottage cheese, parmesan cheese, and eggs in a bowl..
  3. Cut ends off of zucchini, and slice into 1/4" slices. I usually get 4 slices out of 1 zucchini..
  4. Once hamburger is browned, drain excess grease. Add spaghetti sauce and heat through..
  5. In a 9 x 13 baking dish, put 1/2 cup of sauce mixture in the bottom and spread out being sure to coat the bottom of your dish..
  6. Layer zucchini noodles in a single layer..
  7. Layer 1/3 of the meat sauce and spread out..
  8. Layer 1/3 of cottage cheese mixture and spread out..
  9. Layer 1/3 of the mozzarella cheese..
  10. Repeat layers until you use allending with mozzarella cheese..
  11. Sprinkle with the Italian seasoning..
  12. Bake in a 350° oven for 45 minutes or until browned and bubbly..
  13. Let set for at least 15 minutes before serving. It will be watery when comes out of the oven, but this time allows it to set..