Steps to follow serve tasty Kimchi Fried Rice

Kimchi Fried Rice.

Share all people, cooking is indeed work which is quite easy. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also creative in processing each dish so that it becomes dish luscious. But there are those who cannot cook, so they must learn and see recipes that are cushy to follow.

The end of the day weariness often urge you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can have Kimchi Fried Rice using 11 ingredients or less. Here is how you achieve that.

Substances of Kimchi Fried Rice

1. Prepare 1 of plate of cold rice.
2. Provide 1 tbsp of kimchi.
3. Provide 2 strip of bacon.
4. Provide 1 of egg.
5. You need 2 cloves of garlic.
6. Provide 1/8 of onion.
7. Provide 1 tsp of soy sauce.
8. You need 3/4 tsp of fish sauce.
9. Provide 1/4 tsp of white pepper.
10. Provide 1/4 tsp of mushrooms powder (optional).
11. You need 1/4 tsp of salt.

These recipes make in approximately 50 minutes from start up to finish, and 4 actions. Get ready to follow these recipes to get you through a strenuous back-to-school spell!. Here guides how you mix it.

Kimchi Fried Rice clue

1. Prepare all of ingredients, chop garlic and cut onion into dice. Heat 1 tbsp oil with medium heat, saute garlic and onion until fragrant. Add bacon and cook for 1 minute.
2. Add rice and kimchi. Stir and cook for 3-4 minutes..
3. Add the seasonings. Mix it well and cook for about 3 minutes.
4. Kimchi Fried Rice is ready to serve with egg ✨.