Fried Rice with Luncheon Meat. Here's an easy fried rice recipe with affordable ingredients that you don't have to skimp out on flavors! Luncheon meat - so sinful and yet so good. This dish is one of the easiest things to make, and covers your three major food groups; carbohydrates, meat and (some form of) vegetables!
Create all people, cooking is indeed things which is quite soft. Besides they are indeed like cooking and have talents cooking that is quite, they are also creative in processing each dish so that it becomes dish luscious. But there are those who cannot cook, so they must learn and see recipes that are easy to follow.
The end of the day weariness often boost you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.
This dish is one of the easiest things to make, and covers your three major food groups; carbohydrates, meat and (some form of) vegetables! When I posted Fried Rice with Long Beans some of you commented that you use French beans and lap cheong (Chinese sausage). One day I defrosted a portion of rice and I was craving for some luncheon meat hee.hee.hee. You can cook Fried Rice with Luncheon Meat using 12 ingredients or wanting. Here is how you achieve that.
Substances of Fried Rice with Luncheon Meat
- You need 4 cups of leftover steamed rice.
- Provide 6 slices of luncheon meat.
- Provide 2 of eggs.
- You need 3 of medium red onions.
- Provide 3 cloves of garlic.
- Prepare 3 tablespoons of oil.
- Prepare of Any other leftover items like chai poh topping for chwee kueh.
- Prepare of Soya sauce.
- Prepare of White pepper.
- Provide of Garnish.
- Prepare of Spring onions.
- You need of Fried shallots.
Luncheon Meat Fried Rice is a very humble rice dish (not complicated or difficult to prepare) but it was something that I was really proud of even till now. It never failed to remind me how independent I was while growing up and despite those years of turbulences, I had kept myself together and emerged as. Add water as desired and season to taste. Rice with Fried Egg and Luncheon Meat.
These recipes cook in approximately 50 minutes from commence to finish, and 5 steps. Get ready to take these recipes to get you by means of a strenuous back-to-school tide!. Here guides how you cook it.
Fried Rice with Luncheon Meat guide
- Loosen up leftover rice. Chop up garlic and onions..
- Dice the luncheon meat..
- Heat up oil in wok, then fry the garlic and onions before adding in luncheon meat, rice and any other leftover items..
- Either crack the eggs straight into the wok or beat them in a bowl with soya sauce first..
- Continue stir-frying the rice, adding in soya sauce and white pepper to taste. Garnish with fried shallots and spring onions to serve..
Chinese Style Fried Noodles and Fried Rice. Fried Rice with Minced Pork and Olive Pickles. Fried Luncheon Meat is a popular condiment and side dish in Chinese cuisine, served with rice, congee or macaroni soup. Heat some oil a non-stick fry pan on medium, add in the luncheon meat slices, making sure they are not overlapped. Curry Fried Rice With Crispy Chicken Chop.