Process: delicious 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)

Easy, Convenient, Simple and Healthy.

蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF). Chinese Fried Rice is a simple and yet difficult to master dish but once you get the hang of it, you This is our Din Tai Fung inspired Shrimp Fried Rice. In case you haven't heard about Din Tai Fung, it Of course that includes us :). We actually stood outside DTF kitchen to figure out what ingredients.

Share all people, cooking is indeed work which is quite easy. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also good in processing each dish so that it becomes dish delicious. But there are those who cannot cook, so they must search and see recipes that are simple to follow.

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蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) Fried rice is so versatile in itself, that many have adapted it to each its own way of cooking, and is the best way to utilize leftovers in your fridge. Pineapple Shrimp Fried Rice has a delicious flavor combination of savory, sweet and spicy. Serve it in hollowed out pineapples for a beautiful presentation! You can have 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) using 5 ingredients or minus. Here is how you achieve that.

The main ingredient 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)

  1. You need 1 cup of - rice.
  2. You need 10 of - shrimps.
  3. You need 4 of - eggs.
  4. Provide of chicken stock.
  5. Provide of spring onion.

This shrimp fried rice dish is inspired by a Malaysian restaurant I used to frequent before they closed down. I cooked a basic shrimp fried rice the other day using my new setup. Looking for more stir fried rice recipes? Without further ado, here is my easy and delicious shrimp fried rice recipe that is guaranteed to please the entire family.

These recipes make in some 70 minutes from embark to finish, and 6 strides. Get ready to attend these recipes to get you through a concerned back-to-school tide!. Here is how you achieve that.

蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) guidance

  1. Deshell shrimps, rinse with potato starch. Season with some fish sauce & sesame oil (for about 5 hours at least). The fish sauce I used picture as shown below - I bought it from cold storage.
  2. Stir fry shrimps with some chicken stock (about 5 to 6 teaspoon) I used liquid based (cp chicken broth). Remove shrimp from pan once the shrimp is about 90% cooked.
  3. Use the same oil to stir fry eggs (add more oil if needed). Beat 4 eggs, sprinkle some pepper and salt (I used pink salt) added 15 teaspoons of cp chicken broth.
  4. Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked. Adjust taste with fish sauce.
  5. Once the rice taste right (according to your own taste bud - the saltiness) pour the shrimp back to stir fry together for another 5 minutes. Sprinkle spring onion and turn switch off fire.
  6. Plate and serve 😋😋.

The next time when you have a bunch. Order fried rice 炒飯 online from A + A Sichuan China - Austin for takeout. The best Chinese in Austin, TX. This Instant pot shrimp fried rice is one pot meal, great for meal prep, easy clean up and amazingly delicious! Packed with chunks of succulent tender shrimp, scrambled eggs, carrots and peas, this Instant pot shrimp fried rice is easier and healthier.