Recipes: appetizing Seafood Fried Rice with Veggies

Easy, Convenient, Simple and Healthy.

Seafood Fried Rice with Veggies.

According to all people, cooking is indeed things which is quite simple. Besides they are indeed happy cooking and have ability cooking that is quite, they are also creative in integrating each dish so that it becomes dish delicious. But there are those who cannot cook, so they must search and see recipes that are easy to follow.

The end of the day exhaustion often drive you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

Seafood Fried Rice with Veggies You can have Seafood Fried Rice with Veggies using 20 ingredients or less. Here is how you cook it.

Materials of Seafood Fried Rice with Veggies

  1. You need 2 of plates steamed rice.
  2. Provide 1 bunch of brocolini.
  3. You need 1 of carrot.
  4. Provide 100 gr of prawn.
  5. Provide 3 of crabstick (optional).
  6. You need 100 gr of squid (optional).
  7. Prepare 5 pcs of fish balls (optional).
  8. Prepare 1/2 of red onion.
  9. Prepare 3 of garlic cloves.
  10. You need 1/2 tsp of salt.
  11. Provide 1/4 tsp of pepper.
  12. Prepare 2 tbsp of sweet soy sauce (optional).
  13. Prepare 2 tbsp of cooking oil.
  14. You need of You can use any kind of veggies like:.
  15. Provide of Bokcoy.
  16. Prepare of Choysum.
  17. Provide of Spinach.
  18. Prepare of Capsicum.
  19. Provide of Corn kernels.
  20. Provide of Green peas.

These recipes make in approximately 70 minutes from start to finish, and 6 strides. Get ready to attend these recipes to get you by way of a engaged back-to-school monsoon!. Here is how you cook that.

Seafood Fried Rice with Veggies hint

  1. Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns..
  2. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well..
  3. Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well..
  4. Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like)..
  5. Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins..
  6. Serve while hot, you can also put fried fish on the side..