Nasi Goreng Kampung (Village-Style Fried Rice).
According to some people, cooking is indeed work which is quite soft. Besides they are indeed happy cooking and have talents cooking that is very good, they are also creative in mixing each dish so that it becomes dish delectable. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.
The end of the day exhaustion often urge you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.
You can have Nasi Goreng Kampung (Village-Style Fried Rice) using 10 ingredients or less. Here is how you cook that.
Ingredients of Nasi Goreng Kampung (Village-Style Fried Rice)
- Provide 1 of plate of cooked rice (preferably cold rice, room temperature).
- Provide 1 of egg.
- Prepare 2 cloves of garlic.
- Prepare 3 of shallots.
- Provide 1 of red chili.
- You need 1 Tbsp of kecap manis (sweet soy sauce).
- Prepare 1/2 Tbsp of soy sauce.
- You need 1/2 Tsp of sugar.
- Provide 1/4 Tsp of white pepper.
- Provide pinch of salt.
These recipes make in some 60 minutes from begin to finish, and 4 strides. Get ready to screenshot these recipes to get you by means of a occupied back-to-school spell!. Here is how you make that.
Nasi Goreng Kampung (Village-Style Fried Rice) steps by step
- Prepare the ingredients. Thinly chop garlic, shallot, and chili.
- Preheat 3 tbsp oil on medium heat. Whisk the egg and pour it into the pan. Scramble it. Add chili, garlic and shallot. Stir them until fragrant..
- Add rice to the pan, then mix it. Put sweet soy sauce, soy sauce, sugar, salt and white pepper. Stir it for about 8 minutes..
- Nasi Goreng Kampung is ready to serve with krupuk (shrimp cracker) and sunny side up egg ✨.