Process: tasteful Fried Rice from Central Java (NASI GORENG JAWA TENGAH)

Easy, Convenient, Simple and Healthy.

Fried Rice from Central Java (NASI GORENG JAWA TENGAH).

Share all people, cooking is indeed something which is quite simple. Besides they are indeed happy cooking and have will cooking that is very good, they are also good in processing each dish so that it becomes food yummy. But there are those who cannot cook, so they must learn and see recipes that are cushy to follow.

The end of the day weariness often promote you over the edge and into a drive-thru window. But real, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

Fried Rice from Central Java (NASI GORENG JAWA TENGAH) You can have Fried Rice from Central Java (NASI GORENG JAWA TENGAH) using 20 ingredients or less. Here is how you cook that.

Ingredients of Fried Rice from Central Java (NASI GORENG JAWA TENGAH)

  1. Provide 500 gr of white rice.
  2. Provide 3 pcs of cabbage, sliced roughly.
  3. Prepare 1 of egg, make scrambled.
  4. Prepare 3/4 tsp of sugar.
  5. Provide 1 tsp of salt.
  6. You need 1/4 tsp of flavoring (optional).
  7. Prepare of Oil for frying.
  8. Prepare of GROUND SPICES.
  9. You need 3 cloves of garlic.
  10. Provide 5 of shallots.
  11. Provide 7 of cayenne peppers.
  12. Prepare 1 of tomato.
  13. You need 2 pcs of candlenut, toasted.
  14. Provide 1/2 tsp of shrimp paste, roasted.
  15. Prepare of SUPPLEMENTARY.
  16. Prepare 2 of chicken thighs, fried and shredded.
  17. Prepare 2 tbsp of fried onions for topping.
  18. Prepare 1 of leek, cut into ½ cm pieces.
  19. You need 1 of tomato, chopped.
  20. Provide of Cucumber taste, cut into smaller pieces.

These recipes make in around 70 minutes from initiate to finish, and 3 strides. Get ready to screenshot these recipes to get you by way of a busy back-to-school time!. Here guides how you make that.

Fried Rice from Central Java (NASI GORENG JAWA TENGAH) guidance

  1. Heat oil and saute ground spices until fragrant. Add the white rice, stirring until blended..
  2. Add in cabbage, scrambled eggs, sugar, salt and flavorings. Stir again, let the cabbage slightly wilt..
  3. Serve the fried rice with complementary ingredients..