Recipes: perfect Fried Rice with Stink Bean (NASI GORENG PETE)

Easy, Convenient, Simple and Healthy.

Fried Rice with Stink Bean (NASI GORENG PETE).

Share some people, cooking is indeed things which is quite easy. Besides they are indeed happy cooking and have will cooking that is very good, they are also smart in processing each dish so that it becomes food yummy. But there are those who cannot cook, so they must search and see recipes that are easy to follow.

The end of the day frazzle often boost you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

Fried Rice with Stink Bean (NASI GORENG PETE) You can have Fried Rice with Stink Bean (NASI GORENG PETE) using 22 ingredients or less. Here is how you achieve that.

Ingredients of Fried Rice with Stink Bean (NASI GORENG PETE)

  1. Provide 500 gr of white rice, dry not mushy rice.
  2. Provide 1 pod of stink bean/petai, peeled and split in 2.
  3. Prepare 2 of eggs, make scrambled.
  4. Provide 1 pair of liver-gizzard from chicken, cut to taste.
  5. You need 100 gr of shrimp, remove the head and skin.
  6. You need 1/4 of big onion, roughly chopped.
  7. Provide 1 of green onion/leek, sliced thin.
  8. You need 1 tsp of soy sauce.
  9. Prepare 1 tsp of sesame oil.
  10. You need to taste of Pepper and salt.
  11. Provide of Chicken flavoring (optional).
  12. Prepare of Cooking oil.
  13. Provide of GROUND SPICES:.
  14. Prepare 2 of red chillis.
  15. You need 5 of cayenne peppers.
  16. You need 3 cloves of garlic.
  17. Provide 5 of shallots.
  18. Provide 1 tsp of shrimp paste.
  19. Prepare of SUPPLEMENTARY:.
  20. Provide of Kerupuk (crackers).
  21. Provide of Lettuce or Cabbage.
  22. You need of Pickled cucumbers.

These recipes cook in around 40 minutes from embark to finish, and 6 strides. Get ready to screenshot these recipes to get you through a strenuous back-to-school monsoon!. Here guides how you achieve that.

Fried Rice with Stink Bean (NASI GORENG PETE) guidance

  1. Saute ground spices and chopped onion until fragrant..
  2. Put shrimp and liver-gizzard, cook until it changes color and is cooked..
  3. Add rice, eggs and pete. Stir until well blended..
  4. Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked..
  5. Put the fried rice on a plate and sprinkle with green onion..
  6. Serve with complementary garnishes (crackers, cabbage, pickled cucumbers).