Process: perfect Salted Fish Fried Rice (NASI GORENG IKAN ASIN)

Easy, Convenient, Simple and Healthy.

Salted Fish Fried Rice (NASI GORENG IKAN ASIN).

Share all people, cooking is indeed things which is quite soft. Besides they are indeed happy cooking and have talents cooking that is very good, they are also good in mixing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.

The end of the day frazzle often drive you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

Salted Fish Fried Rice (NASI GORENG IKAN ASIN) You can have Salted Fish Fried Rice (NASI GORENG IKAN ASIN) using 12 ingredients or minus. Here is how you cook it.

Materials of Salted Fish Fried Rice (NASI GORENG IKAN ASIN)

  1. Prepare 300 grams of cooked white rice (at room temperature).
  2. Prepare 100 grams of salted fish fried, shredded/torn rough.
  3. Provide 1 of egg, beaten off and fry while in scrambled.
  4. Prepare 1 of leek/leaf chives, cut askew.
  5. Provide 5 of cayenne peppers (to taste), thinly sliced.
  6. Provide 2 cloves of garlic, minced.
  7. Prepare 1 of small onion, chopped.
  8. You need 1 1/2 tsp of soy sauce.
  9. Provide 1 tsp of sesame oil.
  10. You need to taste of Salt and pepper.
  11. Provide of Chicken flavoring (optional).
  12. Provide of Oil for frying.

These recipes cook in some 70 minutes from initiate to finish, and 6 moves. Get ready to follow these recipes to get you by means of a occupied back-to-school monsoon!. Here is how you cook that.

Salted Fish Fried Rice (NASI GORENG IKAN ASIN) guide

  1. Saute onion, garlic and cayenne pepper until fragrant..
  2. Add rice, salted fish and eggs. Stir until blended..
  3. Add soy sauce, salt, pepper and flavoring (optional). Stir until all blended..
  4. Towards the end, add sesame oil and scallions. Cook, stirring frequently until wilted scallions..
  5. Arrange fried rice on plate and serve while warm..
  6. NOTE : dried salted fish.