Process: tasty Spicy sausage fried rice

Spicy sausage fried rice. Gordon demonstrates how to cook this simple rice dish. I used the 'La Chinata' brand of Sweet Smoked Paprika; it's really worth getting a tin if you can. Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice.

Create all people, cooking is indeed work which is quite easy. Besides they are indeed like cooking and have will cooking that is quite, they are also smart in integrating each dish so that it becomes food delicious. But there are those who cannot cook, so they must search and see recipes that are simple to follow.

The end of the day exhaustion often urge you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

More recently with the influx of people from across China, it's more common to see these Cantonese types as well as spicy Chinese sausages made from Sichuan. The spicy sausage in this quick skillet dish gives it a kick, and the sliced apples are a pleasant, tart surprise. I loved my spicy fried rice so much, I can eat every day! You can have Spicy sausage fried rice using 8 ingredients or minus. Here is how you cook that.

Materials of Spicy sausage fried rice

1. Provide 5 cup of cooked rice.
2. You need 1/3 lb of spicy ground sausage.
3. You need 3 cup of chopped kale.
4. Provide 1 of diced red bell pepper.
5. You need 4 of eggs.
6. Prepare 1 small of diced yellow onion.
7. Prepare 1 tbsp of minced garlic.
8. You need 4 tbsp of vegetable oil.

Too bad I have so many recipes that I need try and testing in the kitchen! Ah, how much I love my job! I call myself as "Flower Pig", the explanation is all in your imaginations, I won't explain. lol. Hope you guys enjoy my Spicy Fried Rice Recipe at.

These recipes make in around 60 minutes from initiate to finish, and 3 steps. Get ready to keep up these recipes to get you through a strenuous back-to-school monsoon!. Here is how you cook that.

Spicy sausage fried rice hint

1. In a large skillet, brown sausage, remove from pan and set it aside..
2. Add 2 tablespoons of oil to pan on medium high heat. Add onion, red bell pepper, garlic and saute for 5 minutes..
3. Add rest of oil to pan, as well as rice, kale, and sausage. Fry for about 6 minutes, until rice is slightly golden. Form a hole in the middle of the rice, then add the eggs (scrambled). Cook eggs, then stir into rice..

Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. Tell me what you'd like to see! Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. This recipe also serves as a great side dish. Fried Rice Recipe With Chinese Sausage.