Process: delicious Fried Rice with Egg and Spring Onions

Easy, Convenient, Simple and Healthy.

Fried Rice with Egg and Spring Onions.

Share some people, cooking is indeed something which is quite easy. Besides they are indeed hobbies cooking and have will cooking that is very good, they are also creative in integrating each dish so that it becomes food delectable. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.

The end of the day frazzle often promote you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

Fried Rice with Egg and Spring Onions You can cook Fried Rice with Egg and Spring Onions using 6 ingredients or wanting. Here is how you cook it.

The main ingredient Fried Rice with Egg and Spring Onions

  1. Prepare 2 of eggs, beaten.
  2. Provide of Spring onion, about 10 cm or 5 in long.
  3. You need 200 g of cooked rice.
  4. Prepare 2 Tbsp of sesame oil.
  5. You need 1 Tbsp of soy sauce.
  6. Provide of Salt and pepper.

These recipes cook in roughly 50 minutes from embark to finish, and 5 strides. Get ready to follow these recipes to get you thru a engaged back-to-school spell!. Here guides how you achieve that.

Fried Rice with Egg and Spring Onions clue

  1. First cook the plain white rice. Chop the spring onion into small pieces, put in a bowl and add sesame oil, soy sauce, salt and pepper. Leave to marinate for 15 min or more..
  2. Heat oil in a frying pan on a medium heat, add the beaten eggs..
  3. As the egg starts solidifying, add the warm cooked rice and the marinated spring onions..
  4. Stir fry quickly, mixing all the ingredients with a wooden spatula, but do not mix too much as it can become too sticky. Season with salt and pepper to taste..
  5. Note: the key to delicious fried rice is "quick cooking" so avoid over cooking or mixing too much. Good luck :).