Steps to follow cook appetizing Irish Fried Rice

Irish Fried Rice.

According to some people, cooking is indeed things which is quite soft. Besides they are indeed like cooking and have ability cooking that is quite, they are also smart in processing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.

The end of the day extenuation often pushes encourages you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can have Irish Fried Rice using 5 ingredients or less. Here is how you cook it.

Substances of Irish Fried Rice

1. Prepare 250 grams of Cooked cold Rice.
2. Provide 100 grams of Streaky Bacon (fat trimmed if you are on a health kick).
3. Provide 1 of Egg.
4. You need 1 of Scallion (Not a spring onion, its Irish Fried Rice after all).
5. Provide 15 ml of Oil for cooking (your choice)..

These recipes cook in approximately 50 minutes from initiate to finish, and 12 steps. Get ready to take these recipes to get you by way of a lively back-to-school tide!. Here guides how you achieve that.

Irish Fried Rice steps by step

1. Chop the bacon into small pieces.
2. In a dry hot wok fry the bacon until crispy.
3. Drain the bacon to a bowl for later,.
4. Reserve the bacon fat for other recipes..
5. Add the oil to the wok(with the bacon fat if you like (Waste not want not)) and heat to smoke point.
6. Add the Rice to the Wok, stir immediately and continuously.
7. You are only heating up the rice really so it goes quick.
8. Add back in the bacon keep the rice moving.
9. Make a well in the center of the rice and crack in the egg.
10. Scramble the egg immediately and stir into the rice and bacon.
11. Add the chopped spring onion I mean Scallion..
12. A couple of drops of Sesame Oil at this point for add flavor is allowed but not too much as to overpower the bacon..