Sour cream banana bread. Another banana bread recipe!' But this one is a little different: the sour cream makes this one so moist it melts in your mouth. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour.
Create some people, cooking is indeed work which is quite simple. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also creative in mixing each dish so that it becomes dish delicious. But there are those who cannot cook, so they must ask and see recipes that are simple to follow.
The end of the day weariness often urge you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.
This sour cream banana bread has a full teaspoon of baking soda…and it clearly results in darker speckles. I'm far from a chemist (my least favorite college class in. Sour Cream Banana Bread at its best? You can cook Sour cream banana bread using 10 ingredients or wanting. Here is how you cook that.
The main ingredient Sour cream banana bread
- You need 1/2 cup (1 stick) of butter) butter softenened.
- You need 1 cup of sugar.
- Prepare 2 of eggs beaten.
- Provide 1 1/2 cups of flour.
- Prepare 1 tsp. of baking soda.
- Prepare 1/2 tsp. of salt.
- You need 1 cup of mashed bananas about 3.
- Prepare 1/2 cup of sour cream.
- Provide 1 tsp. of vanilla.
- Prepare 1 cup of walnuts chopped (optional).
And have you thought about making your own and serving it on an Epic Silver Dollar Pancake Board? Use overripe bananas on the counter to bake this classic banana bread recipe, which gives the best "banana" flavor! That, and not over baking the bread, is. Combine the bananas, egg substitute, oil, sour cream and vanilla; stir into the dry ingredients just until moistened.
These recipes make in approximately 30 minutes from begin to finish, and 6 actions. Get ready to keep up these recipes to get you thru a busy back-to-school spell!. Here guides how you achieve it.
Sour cream banana bread guide
- Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter..
- In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well..
- Whisk together the flour, baking soda, and salt; combine with the butter mixture..
- Add the sour cream, bananas, and vanilla; stir well..
- Pour into prepared pans and bake for 50-55 minutes..
- Cool for 10 minutes and then turn the loaf out onto a rack..
I am a banana bread connoisseur and this is one of the best recipes I have ever made! Banana Bread with Sour Cream and nuts is better than plain old banana bread. In fact, I would be willing to go out on a limb and say that this recipe is better than your favorite go-to banana walnut bread recipe. This particular banana bread was made with sour cream, which gives it so much moisture and a subtle tanginess that you'll love. I had bought some sour cream for some baked potatoes for a steak dinner one night and it wasn't used and I was happy it wasn't, so I could use it in this yummy banana bread.