Chocolate cake. This exceptionally bold chocolate cake recipe—without any flour to get in the way of the soft texture and intense chocolatey flavor—will change everything you thought you knew about chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate.

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Moist, delicious chocolate cake for any celebration. This Chocolate Cake Recipe truly is the BEST EVER! Unsweetened cocoa powder is recommended for this cake. You can have Chocolate cake using 10 ingredients or minus. Here is how you cook it.

Ingredients of Chocolate cake

You need 200 grams of dark chocolate.
You need 150 grams of butter.
Prepare 80 grams of sugar.
Provide 5 of eggs.
Prepare 1 tsp of vanilla extract.
Provide 50 grams of flour.
Prepare 1 envelope of baking powder.
You need 40 grams of walnut powder.
You need 10 grams of cacao powder.
Provide 100 ml of cream (the less % of fat you find).

It is rich in cocoa butter and dissolves perfectly into the batter to create a nice, smooth texture and strong chocolate flavor. This chocolate cake is my go-to recipe. It's moist and delicious, and also sturdy enough to carve into novelty cakes like the ones you see on How To Cake It. Towering chocolate fudge cake, decadent chocolate orange cake or a rich chocolate mousse Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe.

These recipes make in about 70 minutes from embark to finish, and 10 actions. Get ready to adhere these recipes to get you by means of a concerned back-to-school season!. Here guides how you cook it.

Chocolate cake instructions

Preheat oven to 180°C..
Melt 120g of the dark chocolate with the butter..
Mix eggs and sugar until it becomes like a white "mousse"..
Add the vanilla extract and the melted chocolate+butter..
Mix..
Add the flour and all the powders..
Mix and bake it 30min in the oven..
Meanwhile, prepare the icing by heating the cream until you see some smoke..
Take it off the fire and add the rest of the dark chocolate, mix it..
Let the cake cool down and then, cover it with the icing..

The best Chocolate Cake I've ever had! I've tested and retested and perfect this recipe. It has a perfectly soft and tender crumb, an incredibly luscious. This Moist Chocolate Cake is seriously the best chocolate cake you'll ever make. It is so moist and rich in chocolate flavor!