Process: tasteful French Toast (Breakfast)

Easy, Convenient, Simple and Healthy.

French Toast (Breakfast).

Share some people, cooking is indeed something which is quite easy. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also smart in processing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must ask and see recipes that are simple to follow.

The end of the day fatigue often pushes encourages you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

French Toast (Breakfast) You can have French Toast (Breakfast) using 11 ingredients or less. Here is how you achieve that.

Materials of French Toast (Breakfast)

  1. You need of Base.
  2. You need Loaf of French Bread.
  3. Prepare 4 of Eggs.
  4. Prepare 2 Cups of Milk.
  5. Provide 8 Tbsp of Butter.
  6. Provide of Flavor.
  7. Provide of Maple Syrup.
  8. You need of Salt.
  9. Prepare of Vanilla Extract.
  10. Provide of Cinnamon.
  11. Prepare 2 of Tbps Sugar.

These recipes cook in about 30 minutes from start up to finish, and 4 actions. Get ready to take these recipes to get you by way of a busy back-to-school monsoon!. Here guides how you achieve it.

French Toast (Breakfast) guidance

  1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in..
  2. Prep: Preheat Skillet to Medium and Grease with Butter..
  3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides..
  4. Serve: Immediately OR place in the oven at 200°F until ready to serve..