French Toast Bake.
According to all people, cooking is indeed things which is quite simple. Besides they are indeed happy cooking and have will cooking that is quite, they are also good in integrating each dish so that it becomes dish delicious. But there are those who cannot cook, so they must search and see recipes that are easy to follow.
The end of the day fatigue often urge you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.
You can cook French Toast Bake using 8 ingredients or less. Here is how you cook that.
Ingredients of French Toast Bake
- Prepare 1 loaf of bread (challah, brioche or French all work good).
- Provide 8 of large eggs.
- Provide 2 cups of whole milk.
- Prepare 1/2 cup of half and half.
- You need 1/2 cup of each brown sugar, granulated sugar.
- Prepare 1 tsp. of each vanilla extract, ground cinnamon.
- Provide of Confectioners sugar, optional for serving.
- Prepare of Maple syrup, optional for serving.
These recipes make in about 40 minutes from start up to finish, and 3 moves. Get ready to keep up these recipes to get you thru a busy back-to-school spell!. Here is how you cook that.
French Toast Bake hint
- Grease a 9x13" baking pan. Tear the loaf of bread into small chunks and scatter them into the pan. In a large bowl, whisk together the eggs, milk, half & half, sugars, vanilla and cinnamon until well combined. Pour the egg mixture evenly over the top of the bread chunks. Then cover it and place it in the fridge overnight..
- In the morning, preheat the oven to 350°F. Let the pan sit out at room temperature while the oven heats up. Bake it covered for 30 minutes, then remove the covering and bake for an additional 20-25 minutes, until the center is set and cooked through. If you'd like, you can dust some powered sugar over it before slicing it into squares and serving..
- If you have leftovers, they will reheat really well. Just bake how much you want to reheat at 350°F for 10 or so minutes..