Classic French Toast.
According to all people, cooking is indeed work which is quite simple. Besides they are indeed hobbies cooking and have will cooking that is very good, they are also smart in integrating each dish so that it becomes dish luscious. But there are those who cannot cook, so they must search and see recipes that are easy to follow.
The end of the day weariness often boost you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.
You can have Classic French Toast using 8 ingredients or fewer. Here is how you cook that.
The main ingredient Classic French Toast
- You need 1 cup of milk or half and half- (more fat :).
- Prepare 2 of each eggs.
- You need 4 ounces of sugar.
- Provide 1 teaspoon of vanilla.
- Provide 1/2 teaspoon of ground cinnamon.
- You need pinch of salt -- optional.
- Prepare 8 pieces of Texas toast bread- 1 inch thick (I also use French bread cut on bias 1 inch or we have used day old croissants).
- Provide as needed of pan spray.
These recipes cook in roughly 20 minutes from start up to finish, and 5 steps. Get ready to keep up these recipes to get you by way of a concerned back-to-school time!. Here is how you mix that.
Classic French Toast instructions
- Preheat griddle 325 F or have a large saute pan at a moderate heat..
- Combine milk, egg, sugar, vanilla and cinnamon, in a medium mixing bowl..
- Whisk vigorously and beat well 1 minute..
- Place bread in egg mixture, make sure mixture is absorbed thoroughly on both sides. Spray pan spray on to the cooking surface and place in the pan, lightly press in the center. Turn when golden brown on one side and finish the other side..
- Remove; cut on a diagonal...can be topped with powdered sugar jams or syrup of your choice:).