Double Dipped French Toast.

Share some people, cooking is indeed something which is quite easy. Besides they are indeed happy cooking and have talents cooking that is very good, they are also good in integrating each dish so that it becomes food delicious. But there are those who cannot cook, so they must ask and see recipes that are simple to follow.

The end of the day maceration often boost you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Double Dipped French Toast using 6 ingredients or less. Here is how you cook it.

The main ingredient Double Dipped French Toast

You need 3 of Eggs.
Provide 4 slices of white bread.
Prepare 1/3 of milk.
Prepare of graham cracker crumbs.
Prepare of powdered sugar (optional).
Provide of syrup or honey (optional).

These recipes make in around 60 minutes from commence to finish, and 7 moves. Get ready to adhere these recipes to get you through a strenuous back-to-school tide!. Here guides how you cook that.

Double Dipped French Toast steps by step

Whisk 3 eggs and 1/3 cup of milk in a bowl..
Dip bread in the bowl of egg and milk so that it is wet on both sides..
Cook bread in a buttered skillet on a medium heat and flip once it is brown on one side..
Once the bread is brown on both sides let it cool for a minute and then repeat step 2..
After repeating step 2 lay the bread down in a bowl of graham cracker crumbs and pack the crumbs on both sides..
Repeat step 3 and add whatever toppings you want!.
On my french toast I either use just the traditional syrup, honey and powdered sugar, or all three. If french toast seems too egg-y add more milk and if it tastes bland add more egg or less milk. Recipe is meant to be cooked as a personal preference and if you like cinnamon it can be added to the egg and milk!.