Process: delicious Salmon patties and ranch roasted potatoes

Easy, Convenient, Simple and Healthy.

Salmon patties and ranch roasted potatoes. Flaked salmon is blended with herbs, bread crumbs, and potato flakes to form tasty and versatile little pan-fried patties. In a medium bowl, mix salmon, eggs, garlic and herb seasoned dry bread crumbs, dry potato flakes, onion, garlic, dill weed, celery salt, salt, and pepper. Red potatoes are tossed in oil and ranch seasoning and roasted until brown and crisp to make this effortless side dish.

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Salmon patties and ranch roasted potatoes Seven Layer Chicken Salad with Ranch Dressing. Heat oil in a nonstick skillet over medium heat, and working in Hidden Valley Ranch is committed to making its website accessible for all users, and will continue to take all. Leave the smaller potatoes whole and cut the larger ones in half. You can have Salmon patties and ranch roasted potatoes using 6 ingredients or fewer. Here is how you cook it.

Materials of Salmon patties and ranch roasted potatoes

  1. Prepare of salmon or mackerel.
  2. Prepare of crushed crackers. I prefer ritz.
  3. Prepare of eggs beaten.
  4. You need of Salt, pepper and onion powder.
  5. You need of small red potatoes cut in 1 inch cubes.
  6. Provide of hidden valley ranch seasoning.

Arrange chicken and potatoes on a serving platter to serve. Garnish with fresh chopped parsley if desired. *Make sure you buy an actual buttermilk ranch. Roll patties in cracker crumbs and then put on baking sheet. My husband loves salmon patties, and while they are both delicious and a common Friday meal during Lent, I think his love of them Just about anything will work for these, from shrimp to tuna, to catfish and other white fish, to shredded roast and other meats, or chicken, to just plain potatoes, with a little.

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Salmon patties and ranch roasted potatoes guidance

  1. I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Bake at 375 for 20-30 min flipping halfway through..
  2. Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Shape into patties and fry until golden brown in a lightly oiled skillet..

The potatoes are tossed in a homemade garlic ranch seasoning made of dill, parsley, onion powder & garlic powder and roasted to crispy perfection. For a nicely balanced and tasty meal, serve em' up with grilled or baked chicken, steak, salmon, pork, etc. and an in-season veggie of your choice. Salmon patties (aka croquettes) combine canned salmon with grated onion and herbs. They make a fantastic everyday family meal with macaroni and cheese. Or serve them with French fries or roasted potatoes and steamed peas or broccoli.