Process: appetizing Deep Fried Chicken (East Java Style)

Deep Fried Chicken (East Java Style).

Share some people, cooking is indeed things which is quite soft. Besides they are indeed hobbies cooking and have ability cooking that is quite, they are also creative in integrating each dish so that it becomes dish luscious. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.

The end of the day frazzle often promote you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can cook Deep Fried Chicken (East Java Style) using 12 ingredients or wanting. Here is how you achieve it.

Materials of Deep Fried Chicken (East Java Style)

1. You need 1/2 kg of chicken (i use drummet).
2. You need 1 cm of turmeric or 1 tsp turmeric powder.
3. Prepare 2 cm of galangal.
4. Prepare 1 tsp of coriander seed.
5. You need 2 of bayleaves.
6. Provide 2 of lemongrass.
7. Prepare 1/2 of red onion.
8. Prepare 4 of garlic cloves.
9. You need 1 tsp of salt.
10. You need 1/2 tsp of sugar.
11. Provide 2 tbsp of cooking oil.
12. You need 5 cups of water.

These recipes cook in about 30 minutes from start up to finish, and 5 actions. Get ready to adhere these recipes to get you through a occupied back-to-school time!. Here guides how you cook it.

Deep Fried Chicken (East Java Style) clue

1. Grind red onion, garlics, turmeric, and coriander seed.
2. Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden..
3. Add lemongrass, galangal, bayleaves, salt and sugar, stir it well..
4. Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half..
5. Let it settle, when it cools down, deep fry the chicken..