Procedure: tasty Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce

Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce.

According to some people, cooking is indeed things which is quite easy. Besides they are indeed happy cooking and have will cooking that is quite, they are also creative in processing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.

The end of the day maceration often urge you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can cook Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce using 13 ingredients or minus. Here is how you cook it.

Substances of Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce

1. You need of Greens salad as your choice.
2. Prepare of Salmon (I used frozen salmon from Costco it comes in package. So I used only 1 package because this lunch only for myself. And of course I have to defrost first before cook it).
3. Provide of big mushrooms cut long wide. (optional).
4. You need of Bell Peppers.
5. You need of BBQ sauce.
6. You need of Salt.
7. You need of Pepper.
8. You need of Lemon juice.
9. Provide of Chili flake (optional).
10. Provide of cornstarch.
11. You need of Water.
12. Prepare of Oil.
13. Prepare of Mushrooms powder (optional) you can use chicken powder if you want.

These recipes cook in much 80 minutes from embark to finish, and 7 paces. Get ready to comply these recipes to get you by way of a engaged back-to-school spell!. Here is how you make it.

Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce hint

1. First, marinate salmon with salt, pepper, a bit oil and dash of mushrooms powder. Marinated for at least 10-15 minutes..
2. For the salad: Put the greens salad into a bowl. Now make the dressing by adding 1tbsp of BBQ sauce, add lemon juice, salt and pepper to taste. Then pour into the salad toss and coat. Set aside..
3. Heat up the non-stick pan, sprays with cooking spray or brush it with little oil and grilled the salmon..
4. While the salmon is grilling, heat up another pan sauteed the mushrooms and bell paper, splash with a little water to avoid burn. Adding the BBQ sauce, salt, pepper, and mushrooms powder. Add little bit water and cook through but not mushy. Add chili flake then mixed well..
5. In the small bowl combine the cornstarch and water, stir well and pour into the sauté mushrooms. Mixed well, taste it and turn off the heat..
6. You have to check on your salmon frequency while you sautéed the mushrooms and bell peppers. Flipped it over and continued cook the salmon until it done..
7. To assembly: adding the salad on the plate, add salmon, and lastly top with sautéed mushrooms and bell pepper. And here you go, your food is ready to serve. Enjoy❤️.