Chicken Strips batch 2.
According to all people, cooking is indeed things which is quite easy. Besides they are indeed happy cooking and have will cooking that is quite, they are also smart in processing each dish so that it becomes food delectable. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.
The end of the day fatigue often promote you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.
You can cook Chicken Strips batch 2 using 15 ingredients or pinched. Here is how you achieve that.
Ingredients of Chicken Strips batch 2
- Provide of Chicken--------------------.
- You need 2 pounds of chicken breast boneless and skinless.
- Provide 1/4 cup of kosher pickle juice.
- Prepare of Spices----------------------.
- Prepare 1 teaspoon of kosher salt.
- Provide 1 teaspoon of onion powder.
- You need 1 teaspoon of granulated garlic powder.
- Prepare 1/2 teaspoon of white pepper powder.
- Prepare of Coating----------------------.
- You need 1 cup of all purpose flour.
- You need 1 of large egg.
- Provide 1 tablespoon of water.
- Provide 1 cup of breadcrumbs.
- Provide of Oil----------------------------------.
- Provide As needed of oil to fry in.
These recipes cook in around 80 minutes from commence to finish, and 10 steps. Get ready to take these recipes to get you by way of a lively back-to-school tide!. Here is how you make it.
Chicken Strips batch 2 guidance
- Cut the chicken into strips..
- Add to a ziploc bag, with the pickle juice. Let this marinate for at least 1 hour..
- Beat the eggs and water together..
- Season the chicken with the spices..
- Dredge the chicken in the flour..
- Then dip into the egg - wash..
- Then coat with the breadcrumbs..
- Fry in the oil till done..
- Move to a paper towel to absorb excessive amounts of oil. Repeat till done..
- Serve I hope you enjoy!!.