Procedure: delicious Salt-and-Pepper Fried Chicken

Easy, Convenient, Simple and Healthy.

Salt-and-Pepper Fried Chicken.

Share some people, cooking is indeed something which is quite easy. Besides they are indeed like cooking and have talents cooking that is very good, they are also smart in mixing each dish so that it becomes food delectable. But there are those who cannot cook, so they must ask and see recipes that are simple to follow.

The end of the day exhaustion often boost you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

Salt-and-Pepper Fried Chicken You can cook Salt-and-Pepper Fried Chicken using 15 ingredients or fewer. Here is how you cook it.

Substances of Salt-and-Pepper Fried Chicken

  1. Provide 750 grams of chicken drumsticks/thigh.
  2. Prepare 3 of garlic cloves, minced (I use garlic press).
  3. Prepare 1 teaspoon of salt.
  4. Provide 1/4 teaspoon of ground white pepper.
  5. Provide 1/2 teaspoon of sesame oil.
  6. Provide of Frying oil.
  7. Prepare of For the salt and pepper mixture :.
  8. Provide 3 of garlic cloves, finely chopped.
  9. Prepare 3 of dried chilies, finely chopped.
  10. You need 3 of green onion/scallion, thinly sliced.
  11. Provide 1/8 teaspoon of salt.
  12. Provide 1/8 teaspoon of sugar.
  13. Provide 1 teaspoon of ground white pepper.
  14. You need 1/2 tablespoon of dried shrimp, soaked until soften then finely minced.
  15. Provide 1 tablespoon of oil.

These recipes cook in around 70 minutes from begin to finish, and 3 paces. Get ready to take these recipes to get you through a engaged back-to-school monsoon!. Here guides how you cook it.

Salt-and-Pepper Fried Chicken hint

  1. Mix the garlic, salt, white pepper and sesame oil. Rub the mixture to the chicken pieces. Cover the bowl and put it in the refrigerator for an hour..
  2. Heat the oil to 350°F. Fry the chicken until crispy and golden brown, make sure they are fully cooked. Set aside..
  3. In a frying pan, heat 1 tablespoon oil. Saute the garlic and dried chilies until fragrant (be careful not to burn the garlic). Add green onion, salt, sugar, white pepper and dried shrimp. Mix well for a few second then add the fried chicken and gently toss everything for a few second. Serve..