Procedure: appetizing Fried Chicken in Worcestershire sauce

Easy, Convenient, Simple and Healthy.

Fried Chicken in Worcestershire sauce.

Create some people, cooking is indeed work which is quite simple. Besides they are indeed hobbies cooking and have will cooking that is quite, they are also good in mixing each dish so that it becomes food delectable. But there are those who cannot cook, so they must search and see recipes that are easy to follow.

The end of the day weariness often promote you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

Fried Chicken in Worcestershire sauce You can cook Fried Chicken in Worcestershire sauce using 13 ingredients or wanting. Here is how you achieve it.

Ingredients of Fried Chicken in Worcestershire sauce

  1. Prepare 6 pieces of bone-in chicken drumstick.
  2. Prepare 2 cloves of garlic, minced.
  3. You need to taste of salt.
  4. Provide to taste of ground white/black pepper.
  5. Prepare of Canola oil to fry.
  6. Prepare of For the sauce :.
  7. Provide 3 cloves of garlic, minced.
  8. You need 1 of small onion, sliced.
  9. Provide 3 tablespoons of margarin/salted butter.
  10. Provide 2 tablespoons of Indonesia sweet soy sauce (kecap manis).
  11. Provide 2 tablespoon of oyster sauce.
  12. You need 1 tablespoon of worcestershire sauce.
  13. Provide to taste of ground white/black pepper.

These recipes cook in around 80 minutes from commence to finish, and 6 actions. Get ready to adhere these recipes to get you by way of a strenuous back-to-school spell!. Here is how you cook that.

Fried Chicken in Worcestershire sauce clue

  1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight..
  2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C..
  3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed..
  4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat..
  5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice..
  6. This is the picture of the sweet soy sauce I use..