How to make tasty Fried Chicken Lollipops

Fried Chicken Lollipops. Chicken lollipop is great to enjoy as a appetizer & is a great addition to your party menu. However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either.

According to some people, cooking is indeed work which is quite easy. Besides they are indeed happy cooking and have ability cooking that is very good, they are also creative in processing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must learn and see recipes that are easy to follow.

The end of the day maceration often promote you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

Place the prepared chicken lollipops in the marinade. Dip the meat end of the chicken lollipops into the batter. Shape the chicken legs into an easy-to-dip lollipop shape. You can have Fried Chicken Lollipops using 9 ingredients or scant. Here is how you achieve that.

Materials of Fried Chicken Lollipops

1. Provide 12 of chicken lollipops (you can make them yourself from chicken wings).
2. Provide 1 tbsp of mild homemade rub - https://cookpad.com/us/recipes/2667371-mild-homemade-rub.
3. You need 1/2 tsp of garlic paste.
4. Prepare 1 of egg.
5. Provide 1/2 cup of flour.
6. Prepare 1 tsp of salt.
7. Provide of Crushed black pepper.
8. Provide 1/2 tsp of ground coriander.
9. Prepare of Oil for frying.

Remove the fried chicken lollipop from the cooking pot and transfer to a dish with paper towel. Let it stand until excess oil is absorbed by the paper towel. I made some altracations to this recipe. The wings did not cook completely by simply deep frying them so I finished them in the oven.

These recipes cook in much 30 minutes from start to finish, and 4 moves. Get ready to comply these recipes to get you thru a strenuous back-to-school season!. Here guides how you cook that.

Fried Chicken Lollipops instructions

1. Rub chicken lollipops with mild homemade rub and garlic taste. Leave them on the fridge. (I left them all night).
2. Whisk the egg in a container. Mix flour, salt, black pepper, and coriander in another container..
3. Coat the lollipops with flour, then egg. Then flour mixture again..
4. Fry them until golden brown..

Deep fry the chicken lollipops in the hot oil by holding the tip of the bone and placing the meaty section of the lollipop in the oil. Drain on clean kitchen paper napkins. This is a restaurant favorite, learn how to make it at home! Dredge the chicken lollipops in the flour mixture. Fry each chicken lollipop in hot oil.