How to make delicious Fried chicken bites

Easy, Convenient, Simple and Healthy.

Fried chicken bites. Place chicken in a medium bowl, and toss with remaining spice mixture until coated. Southern Fried Chicken - classic Southern chicken recipe that is crunchy and crusty on the outside and juicy and flavorful on the inside; infused with spices and seasonings and soaked in buttermilk to amp up the flavor. A great addition to your chicken recipe collection!

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Fried chicken bites Dip each strip of chicken in eggs, then coat in flour mixture until chicken is fully coated. The trick to keeping these fried chicken bites nice and tender is using boneless thighs. Dark meat is more tender and flavorful than white meat, but if you must, use breasts instead. You can cook Fried chicken bites using 8 ingredients or pinched. Here is how you achieve it.

The main ingredient Fried chicken bites

  1. You need 4 of boneless dark meat chicken.
  2. You need 2 tbsp of seasoning salt.
  3. You need 1 tsp of basil.
  4. Provide 2 tbsp of garlic powder.
  5. You need 3 tbsp of red curry powder.
  6. You need 1 dash of ground coriander.
  7. Prepare 1 of egg.
  8. Provide 2 cup of all-purpose flour.

I only developed an appreciation for dark meat as an adult. For pan frying: Place a large, high-sided frying pan over low to medium/low heat. Fried chicken and fried okra go hand in hand. Try this top-rated recipe next time you're in the mood for a signature Southern meal."This is the first year that I have grown okra in my garden, so of course a good 'fried okra recipe' was a must.

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Fried chicken bites instructions

  1. Cut the chicken into bite size piece our a little bigger.
  2. Put the cut chicken in with egg mix well an let set while you make the flour and seasoning.
  3. In a bowl mix flour and all the spices.
  4. Pour oil into a pan enough to cover the chicken let the oil get hot before adding the chicken.
  5. Dip chicken in flour and fry until golden brown.
  6. .

Our Homemade Chicken Nuggets recipe serves up tasty fried chicken bites fast. But, if you want to dial up the flavor, marinate your chicken bites in a mixture of red, black, and chipotle Chile peppers, paprika, garlic powder, salt, and buttermilk the day before. Transfer the bacon to a plate lined with paper towels. Moisten each piece of chicken with a little water, then dip in the dry mix. Shake off excess and dip in the wet mix, then dip in the dry mix once more.