Steps to follow serve perfect Oven Baked Cheesy-Ranch Chicken Strips

Easy, Convenient, Simple and Healthy.

Oven Baked Cheesy-Ranch Chicken Strips. These chicken tenders are tossed in a seasoned bread crumb mixture and baked in the oven for all that crispy goodness we love without the guilt of frying!. Bake in the hot oven until golden brown. Mix a spoonful of basil pesto in a good mayonnaise, some plain Greek yogurt with a lot of chopped fresh dill and lemon zest, ranch dressing with crumbled bacon and lots of freshly ground pepper stirred in—or just straight up barbecue sauce.

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Oven Baked Cheesy-Ranch Chicken Strips Chicken tenders were my meal of choice back in the day. You will use the cooking spray again. Tip: I like to use an oil based cooking spray for this recipe. You can cook Oven Baked Cheesy-Ranch Chicken Strips using 10 ingredients or wanting. Here is how you achieve it.

Substances of Oven Baked Cheesy-Ranch Chicken Strips

  1. Provide 6 of Boneless chicken Breast.
  2. You need 1 of Ranch dip packet (powder form).
  3. You need 1 of sleeve of RITZ crackers.
  4. Prepare 2/3 cup of bread crums.
  5. Provide 1 tsp of salt & pepper.
  6. Provide 1 tsp of dry minced onions.
  7. Prepare 2/3 cup of parmesan cheese.
  8. You need 1/2 cup of cheddar cheese.
  9. Provide 1 tsp of oregano.
  10. Prepare 2 cup of milk.

So this is how I make baked crumbed chicken. Baked breaded chicken - my way. Toast the breadcrumbs in the oven for just a few minutes. PS Much MUCH easier than pan frying!

These recipes cook in some 70 minutes from embark to finish, and 9 strides. Get ready to follow these recipes to get you by way of a lively back-to-school time!. Here guides how you achieve it.

Oven Baked Cheesy-Ranch Chicken Strips instructions

  1. preheat oven 375°F.
  2. Put Milk in a large bowl.
  3. In a different bowl mix all dry ingredients EXCEPT the cheddar cheese.
  4. Slice chicken breasts into 3rds.
  5. dip chicken slices into milk then into the bread crum mix.
  6. oil the baking pan then place each strip side by side.
  7. put in the oven for 30mins.
  8. check to be sure its done then put the cheddar on top and put back in oven for 2mins.
  9. then serve.

Mix crushed crackers and cheese in large resealable plastic bag. Beat egg in large bowl; add chicken strips to egg and toss to coat. Remove chicken from egg, allowing excess to drip off; place chicken in bag of cracker mixture. Seal bag and shake to coat evenly with cracker mixture. Place chicken tenders in a single layer on prepared baking sheet.