Simple Mashed Potato Salad. Even anti-potato salad people would like this (ummm.my boyfriend!). Exciting change to your regular mashed potato routine! I now understand why it works well with any meal!
According to all people, cooking is indeed something which is quite easy. Besides they are indeed happy cooking and have talents cooking that is quite, they are also creative in mixing each dish so that it becomes dish delicious. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.
The end of the day weariness often pushes encourages you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.
I grew up with my mom making this with leftover mashed potatoes often. It is ridiculously simple, but so tasty! I'm not a fan of celery so I have it listed as optional because I never use it (I do add extra celery seed though). You can cook Simple Mashed Potato Salad using 10 ingredients or pinched. Here is how you achieve it.
Substances of Simple Mashed Potato Salad
- Prepare 2 cups of cold mashed potatoes.
- Prepare 2 of hardboiled eggs - chopped to 1/4 inch pieces.
- You need 1/3 cup of onion - chopped to 1/4 inch pieces.
- You need 1/4 cup of celery - chopped to 1/4 inch pieces (optional).
- You need 1/4 cup of Miracle Whip or Mayonnaise.
- Prepare 2 tbs of Sweet relish.
- You need 1 tbs of yellow mustard.
- Provide 1/4 tsp of celery seed (optional).
- You need to taste of salt and pepper.
- Provide of Paprika for garnish (optional).
Peel cut and cook potatoes as for mashed potatoes. Add relish, chopped onion, celery, salt and pepper. In small bowl mix vinegar and sugar, mix until sugar is dissolved, add Miracle whip and mix well. Pour into mashed potatoes, mix throughly If the potatoes seem too dry add more Miracle whip.
These recipes make in approximately 30 minutes from embark to finish, and 3 steps. Get ready to keep up these recipes to get you through a concerned back-to-school season!. Here guides how you make it.
Simple Mashed Potato Salad hint
- Put everything in a medium sized bowl with an airtight lid. Mix gently until fully combined..
- Cover. Refrigerate 2-4 hrs. Sprinkle with paprika before serving if desired. Enjoy!.
- NOTE: This really is best made with Miracle Whip due to the extra seasonings it contains. If you use mayo try adding 1 tsp sugar and 1 tsp apple cider vinegar as well to get a more "tangy, sweet zip".
It's not mashed potatoes per se, but it's not a traditional potato salad either. Like German potato salad, this mashed potato salad is served warm or at room temperature. Waxy potatoes such as Red Rose and Yukon Gold are the best choices for potato salad recipes because they hold their shape and do not disintegrate as easily as Idahos and russets. Cover the potato chunks with cold water in a large saucepot. Bring to a boil and cook until the potatoes are fork-tender.