Procedure: tasty Potato Salad with Coriander and Anchovy

Potato Salad with Coriander and Anchovy. Serve this zesty room-temperature salad on its own with crisp lettuce or arugula leaves on the side, or to accompany meats from the grill, a roast chicken or any type of fish The dressing is essentially a well-seasoned vinaigrette, enhanced with Dijon mustard, capers, a little garlic and a few chopped anchovies Red onion, thyme leaves and chopped parsley complete the picture — in all, a very. Great recipe for Potato Salad with Coriander and Anchovy. This is a ethnic style potato salad with coriander and anchovy.

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Add the reserved oil from the anchovies and stir. Mix carefully with the potatoes and remove them from the heat. Put on individual plates or in a bowl. You can have Potato Salad with Coriander and Anchovy using 7 ingredients or wanting. Here is how you cook it.

Ingredients of Potato Salad with Coriander and Anchovy

1. Provide 2 of Potatoes.
2. Provide 1/2 of Carrot.
3. Prepare 1 of Coriander.
4. You need 4 of slices anchovies.
5. Prepare 1 pinch of salt and pepper.
6. Provide 2 teaspoons of mayonaise.
7. Provide 2 teaspoons of olive oil.

Serve while still warm or at room temperature. Bring to a boil and lower to a simmer. Russian Potato Salad, with crunchy radishes and celery, aromatic scallions, capers, dill and chives, draped in an umami dressing of anchovy, garlic, Worcestershire and lemon juice, is a wondrous balance of taste, color, temperature and texture. This is ethnic taste of potato salad with coriander and anchovy.

These recipes make in some 20 minutes from start up to finish, and 3 actions. Get ready to follow these recipes to get you by way of a concerned back-to-school season!. Here is how you achieve it.

Potato Salad with Coriander and Anchovy guide

1. Cut the potato and carrot into small pieces and put them into a microwavable container. Heat for 3 minutes until the vegetables get soft. You can boil them if you like too..
2. Mash the potatoes roughly. Add the chopped anchovy and season with salt and pepper and mayonnaise. Mix all together..
3. Finally, pour in the olive oil and add the chopped coriander. Mix gently and the salad is done!.

Coriander is said to have highly antioxidant effects, so good for your skin. Enjoy cooking, and be beautiful :) Background: Coriander and anchovy are my hubby's favorite ingredients! So I made this potato salad for him :) Kanagawa The mayonnaise in this potato salad gets a boost from anchovies. Try it on sandwiches or with french fries. Bring a large saucepan of water to the boil and cook potatoes with their skin on until soft.