Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling. Dark Chocolate Cake with Fresh Strawberry Buttercream. Place a cake layer on serving platter. Repeat with remaining cake layers and frosting..
Share all people, cooking is indeed something which is quite soft. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also good in integrating each dish so that it becomes food delicious. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.
The end of the day exhaustion often boost you over the edge and into a drive-thru window. But real, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.
Sift flour, sugar, cocoa, baking soda, baking powder, and salt into the bowl of a mixer. Use a small layer of frosting on the bottom of each cake layer, just to prevent any soggy cake layers. Assemble the cakes by adding a nice layer of strawberry filling and repeat. You can have Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling using 22 ingredients or deficient. Here is how you cook it.
Substances of Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling
- You need of For Dark Chocolate Cake.
- Prepare 1 3/4 cup of all purpose flour.
- You need 3/4 cup of unsweetened cocoa powder, I used Hersheys special dark.
- Provide 11/2 teaspoon of baking powder.
- Provide 1/2 of teaspoin salt.
- Provide 2 of ups granulated sugar.
- Prepare 2 of large eggs.
- Prepare 1 cup of milk.
- Provide 1/2 cup of canola oil.
- Prepare 1 teaspoon of vanilla extract.
- Prepare 1 cup of brewed coffee at room temperature.
- Provide of For Strawberry Cream Frosting and Filling.
- Provide 8 ounces of cream cheese, at room temperature.
- You need 8 ounces of marscapone chee, at room temperature.
- Provide 4 ounces of (1 stick), salted butter, at room temperature.
- Prepare 1 cup of fresh strawberries.
- You need 1 teaspoon of vanilla extract.
- You need 4 cups of confectioner's sugar.
- Provide of Garnish.
- Prepare as needed of pink sprinkles,.
- Provide 6 of Godiva Strawberry Cheesecake truffle candies, halved.
- Prepare as needed of fresh strawberries.
My husband thought I put too much as I had some challenges getting the frosting not to mix with the strawberry filling. This will prevent the strawberry filling from seeping out of the edges of your cake. I love to slice into this cake and see that layer of fresh strawberries in between layers of whipped cream and the dense vanilla cake. It's the perfect combination of strawberries and cream.
These recipes make in about 30 minutes from start to finish, and 22 paces. Get ready to take these recipes to get you by way of a engaged back-to-school tide!. Here guides how you achieve that.
Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling guide
- Preheat oven to 375. Spray 3 - 8 inch cake pans well with bakers spray.
- In a bowl whisk together flour, cocoa powder,baking powder and salt and sugar.
- In another bowl whisk the eggs with the milk,canola oil and vanilla, beat into flour mixture until smooth.
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- Slowly beat in coffee until smooth batter will be very thin..
- Pour into prepared pans and bake 22 to 25 minutes until a toothpick comes out just clean. Cool 15 minutes in pan then run a thin knife around edges of cake to unstick any edges of cake and remove from pan to cool completely.
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- Make Strawberry Filling and Frosting.
- Puree strawberries in a food processor and set adide.
- Beat together in a large bowl until smooth, cream cheese, marscapone cheese, butter and vanilla.
- Beat in strawberry puree.
- Slowly beat in confectioner's sugar until it is a nice spreading consistancy, add drops of red food color only if you want it pinker. Refrigerate if frosting seems soft to firm it up for about 1 hour for easier spreading.
- Assemble Cake.
- Place 1 cake layer bottom up on serving plate add some Strawberry filling.
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- Add second layer, bottom side up.
- Add more fillinhg.
- Add third layer, bottom up.
- Frost entire cake and decorate with sprinkles, Godiva Strawberry Cheesecaketruffles, halved and fresh strawberries.
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With summer right around the corner, I know you'll be entertaining. Fill the center with half the strawberry puree. Repeat with the layer of strawberry cake, frosting, and strawberry puree, followed by topping with a layer of vanilla cake. Spread a thin layer of whipped cream frosting along the sides of the cake. Great recipe for Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling.