Procedure: tempting Apple Spice Layer Torte with Caramel Mousse Filling and Frosting

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting. See great recipes for Apple Spice Layer Torte with Caramel Mousse Filling and Frosting too! Great recipe for Apple Spice Layer Torte with Caramel Mousse Filling and Frosting. This torte is a very moist apple spice cake which is filled and frosted with a light, creamy, not to sweet caramel mousse for a deliciously melt in y our mouth caramel apple flavor!

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See great recipes for Apple Spice Layer Torte with Caramel Mousse Filling and Frosting too! This torte is a very moist apple spice cake which is filled and frosted with a light, creamy, not to sweet caramel mousse for a deliciously melt in y our mouth caramel apple flavor! fenway Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting Add Cajun season to spice. With red onion green pepper tomatoes and cilantro dice up to make pico and season to taste. You can have Apple Spice Layer Torte with Caramel Mousse Filling and Frosting using 27 ingredients or fewer. Here is how you cook that.

Materials of Apple Spice Layer Torte with Caramel Mousse Filling and Frosting

1. Provide of For Apple Spice Cake.
2. Prepare 2 1/2 cups of all purpose flour.
3. Prepare 1/4 cup of cornstarch.
4. Provide 4 teaspoons of baking powder.
5. You need 1/2 teaspoon of salt.
6. You need 2 teaspoons of ground ginger.
7. You need 1 teaspoon of ground cinnamon.
8. Prepare 1/2 teaspoon of allspice.
9. Provide 1/4 teaspoon of ground nutmeg.
10. You need 1/8 teaspoon of ground cloves.
11. Prepare 1 cup of buttermilk.
12. Provide 3 of large eggs.
13. You need 1 teaspoon of vanilla extract.
14. Prepare 8 ounces of unsalted butter, at room temperature.
15. You need 2 cups of light brown sugar.
16. Prepare 1 of large granny smith apple, peeled, cored and grated.
17. You need of powdered sugar as needed for dusting.
18. You need of For Caramel Mousse Filling and Frosting.
19. You need 2 1/2 cups of cold heavy whipping cream.
20. You need 8 ounces of cream cheese at room temperature.
21. You need 8 ounces of marscapone cheese, at room temperature.
22. Prepare 3/4 cup of my salted caramel sauce, located in my profile and search.
23. Provide 1 teaspoon of vanilla extract.
24. You need 11/2 cup of confectioner's sugar.
25. Provide of For Garnish.
26. You need of additional salted c a Ramen sauce for drizzling the top of cake.
27. Provide of as needed, decorative white sugar balls.

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting. Food Cupcakes with Chocolate Whipped Cream Frosting. Food Cupcakes with Chocolate Whipped Cream Frosting. These easy chocolate chip cupcakes topped with a.

These recipes make in around 20 minutes from embark to finish, and 28 moves. Get ready to keep up these recipes to get you thru a strenuous back-to-school season!. Here guides how you make it.

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting steps by step

1. Make Apple Spice Cake.
2. Preheat oven to 350. Spray a jelly roll pan with bakers spray. Line pan with parchment paper and spray paper with bakers spray.
3. In a bowl combine flour, cornstarch,baking powder, salt and all spices.
4. Beat butter and light brown sugar until light and fluffy.
5. Add the eggs one at a time, beating in after each egg, then aiternating buttermilk with flour/spice mixture just until smooth.
6. Fold in the shredded apple.
7. Spread evenly onto prepared pan and bake 12 to 15 minutes, until a toothpick comes out just clean. Cool in pan 10 minutes then invert on powdered sugar dusted kitchen towel on a rack to cool completely. Remove parchment carefully when you invert it to cool.
8. .
9. .
10. .
11. Make Caramel Mousse Filling and Frosting.
12. Beat cream until it forms soft peaks.
13. In another bowl beat cream cheese, marscapone, caramel sauce, sugar and vanilla until smooth.
14. Add 1/3 of cream cheese mixture to crem and beat until just firm, then fold in remaining in 2 additions until uniform in color.
15. .
16. Assemble Cake.
17. Slice cake 8nto 4 even layers as shown below.
18. Place one layer on serving plate, bottom facing up.
19. Add a layer of caramel filling.
20. Top with second cake slice layer, bottom up.
21. Cover with more filling.
22. Add third cake slice layer, bottom up.
23. Cover with filling.
24. Finally add last cake slice layer and frost entire cake. Refrigerate at least 2 hours before slicing.
25. .
26. Garnish with a drizzle of salted caramel sauce and decorative sugar balls.
27. Slice and serve.
28. .

Spoon some of the meat and bean mixture on top of the tortillas to cover one layer. The caramel flavor and consistency is so light and luscious, and we recently used it as a filling and topping for our homemade Classic Chocolate Cake with fantastic results! It is a new favorite filling option for sure, and one that was long overdue. From the classics like pumpkin spice cakes and apple spice cakes to vintage creations like Japanese fruit cake and jam cakes, we have dozens of options to get you from fall to the new year. Whether you want to curl up with a cozy apple slice and a cup of coffee or you need to serve a stunning layer cake for an elegant dinner party, these.