Spicy Salmon Fish Kabobs.

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You can have Spicy Salmon Fish Kabobs using 3 ingredients or pinched. Here is how you cook that.

Ingredients of Spicy Salmon Fish Kabobs

You need of boneless pieces of fresh salmon.
You need of Chef Luciano's Fish Tikka Masala.
Provide of desi ghee.

These recipes make in roughly 20 minutes from embark to finish, and 3 paces. Get ready to screenshot these recipes to get you through a strenuous back-to-school season!. Here is how you mix it.

Spicy Salmon Fish Kabobs instructions

Rub Fish Masala on fish pieces..
Heat Ghee in a Heavy bottom Pan. Add Fish Pieces and cook 4 minutes on each side..
Serve over boiled Rice. Garnish with Green Chillies and cilantro..