Moist Chocolate Chip Cookies.

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You can have Moist Chocolate Chip Cookies using 9 ingredients or wanting. Here is how you cook it.

Ingredients of Moist Chocolate Chip Cookies

Provide 1 cup of butter or margarine.
Provide 1 cup of white sugar.
Provide 1/2 cup of brown sugar.
Prepare 2 of eggs.
You need 2 tsp of vanilla extract.
Prepare 1 tsp of salt.
Provide 1 tsp of baking soda.
Provide 2 1/3 cups of unsifted sugar.
Provide 12 oz of chocolate chips.

These recipes cook in roughly 70 minutes from embark to finish, and 10 moves. Get ready to follow these recipes to get you by means of a concerned back-to-school spell!. Here guides how you achieve that.

Moist Chocolate Chip Cookies guidance

Preheat your oven to 375°F..
Using a mixer, cream the butter and the sugars..
Add eggs, vanilla, salt, and the baking soda and combine..
Add flour 1 cup at a time, ending with the 1/3 cup. Do this slowly to prevent a flour bomb exploding in your kitchen..
Add the chocolate chips and slowly mix to incorporate..
Roll dough balls about the size of a golf ball. This should let you get about 12 on each baking sheet..
Bake for 9 minutes; they will seem a little under done..
Take trays out of the oven and set to cool for 5 minutes..
Transfer the cookies to a cooling rack..
Allow to cool until the firm up, then serve and enjoy!.