Vegan Whole Wheat Chocolate Chip Cookies.
According to some people, cooking is indeed work which is quite soft. Besides they are indeed happy cooking and have talents cooking that is quite, they are also creative in processing each dish so that it becomes food delicious. But there are those who cannot cook, so they must ask and see recipes that are simple to follow.
The end of the day exhaustion often pushes encourages you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.
You can have Vegan Whole Wheat Chocolate Chip Cookies using 13 ingredients or minus. Here is how you cook that.
Substances of Vegan Whole Wheat Chocolate Chip Cookies
- You need of Dry.
- You need 2 cup of whole wheat flour.
- Prepare 1/2 cup of vegan sugar.
- You need 3 tbsp of ground flax seed.
- Prepare 3 tsp of baking powder.
- Provide 1 tsp of salt.
- Prepare of Wet.
- Prepare 1/4 cup of water.
- Provide 1/3 cup of applesauce.
- You need 1/3 cup of vegetable oil.
- Provide 1 tsp of apple cider vinegar.
- You need of Chocolate Chips.
- Prepare 1/2 of 10 oz. bag of vegan chocolate chips.
These recipes cook in some 50 minutes from commence to finish, and 7 strides. Get ready to adhere these recipes to get you thru a strenuous back-to-school monsoon!. Here is how you cook that.
Vegan Whole Wheat Chocolate Chip Cookies steps by step
- Preheat oven to 375°F Fahrenheit.
- Mix all dry ingredients together in a large mixing bowl.
- Mix all wet ingredients together in another bowl.
- Mix wet ingredients into dry ingredients.
- Fold in chocolate chips.
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving).
- Bake for 10 minutes.